What does it mean to be Gluten-Free?

What does it mean to be Gluten-Free?

We really care about our beer and making the best quality beer possible. All of our Gluten-Free beers are no exception this and are made under very strict HACCP (Hazard Analysis Critical Control Points) standard operating procedures. Our coeliac-friendly beers are made with sorghum, rice, buckwheat, and millet. Beer is not required to have its…

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Barrel-Soured Special

These three barrel-soured special releases have been prepared just for Wellington’s 2023 Funk On The Water, these three beers have been aged for a long, long time in barrels we aged our NZ Whisky Barrel-Aged releases in with the addition of a proprietary blend of flavour-producing micro-organisms. All of the resulting beers have so far…

Gluten-Free Sticker Shock

Gluten-Free Sticker Shock

In January 2022 I was greeted by an unpleasant surprise from our primary Gluten-Free ingredient supplier, a 50% increase in the price. I’ve done my very best to shelter our customers from rising costs, but this year costs increased by at least 10%. Now suddenly, our sorghum supplier has just increased their price to us…