Tropical Fruit Hat Gose
Tropical Fruit Hat Gose. This was one of our monthly beers from 2019.
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4.5% ABV
20 IBUFood matching
Cheese: Parmesan, aged cheddar or Gouda.
Mains: BBQ mushrooms with basil pesto, boerewors served with fruity chutney on a bun or wrapped in a cos lettuce leaf, crab tostadas served with fresh salsa.
Dessert: moist lemon bundt cake, lemon pudding, or peach cobbler.
Brewer's Notes
This was a kettle-soured gose.
