Tropical Fruit Hat Gose
Lush and refreshing and perfect for a late summer day. April: Roundest Boi Hazy Peach IPA will tame the heat of a spicy BBQ dish, or go well with a curry. This limited release beer wont last long.
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About This Beer
Tropical Fruit Hat Gose. This was one of our monthly beers from 2019.
Ingredients: Water, NZ Barley, NZ Hops, NZ Oats, NZ Rye, NZ Peaches, Yeast.
This was a kettle-soured gose.
Cheese: Parmesan, aged cheddar or Gouda.
Mains: BBQ mushrooms with basil pesto, boerewors served with fruity chutney on a bun or wrapped in a cos lettuce leaf, crab tostadas served with fresh salsa.
Dessert: moist lemon bundt cake, lemon pudding, or peach cobbler.