Dark Beers
Black Ruby Imperial Stout
Black Ruby Imperial Stout is a lush, English-Style Imperial Stout. It’s packed with rich layers of dark malt complexity and infused with People’s Don Wilfredo coffee beans, Wellington Chocolate Factory Dominican cacao nibs, and raspberries. We originally brewed this as our GABS 2016 Festival Beer.
Dark and Roasty
Black
10% ABV
60 IBUFood matching
Cheese: sharp blue, brie
Mains: red meats with strong sauces, chili, hearty stews
Dessert: chocolate, ice cream float, pavlova, cheesecake
Brewer's Notes
An imperial type of beer uses twice the malt in the same volume of water as a typical beer for extra sugar (alcohol) and flavour. This imperial stout was first brewed for GABS 2016 as our festival beer. It features Wellington roasted People's coffee and Domincan Cacao nibs from The Wellington Chocolate Factory.
