Kia ora! Contact us!

We are operational under the COVID-19 Protection Framework and this means business safely as usual for manufacturing and online orders. Our cellar door is open to the public by arrangement Tuesday-Thursday, and is open for regular retail trading on Friday and Saturdays.

Please wear a mask when visiting and if you wish to remove your mask for tastings, please have your My Covid Pass available for scanning and validating.

You can check our COVID-19 statement if you are interested.

For bookings at Fermented Bar & Eatery (formerly KūKū Restaurant) please phone +64 (0) 4 528 8281.